Non-Alcoholic Maple-Pear Old Fashioned

Last Updated: 20 November 2024

Drink Photo: Maple-Pear Old Fashioned

Ingredients:

  • 2 oz non-alcoholic whiskey spirit (such as Lyre’s American Malt)
  • 1/2 oz pear juice
  • 1/4 oz maple syrup
  • 2 dashes orange bitters (alcohol-free)
  • Orange peel and a pear slice for garnish

Steps:

  • In a mixing glass, combine non-alcoholic whiskey spirit, pear juice, maple syrup, and bitters with ice.
  • Stir until chilled and strain into a rocks glass with a large ice cube.
  • Garnish with an orange peel and a pear slice.

Shop for Ingredients

Item Name Amazon Link
Lyre's American Malt Non-Alcoholic Spirit - Bourbon Style View on Amazon
Bablouie Combo Aromatic Spiced & Orange Bitters, Non-Alcoholic Bitters View on Amazon

Transport yourself to a cozy autumn evening with the Maple-Pear Old Fashioned—a unique Thanksgiving mocktail that captures the comforting flavors of fall in every sip. This alcohol-free take on the timeless Old Fashioned combines the warmth of bourbon-style non-alcoholic whiskey with the gentle sweetness of pear juice and the rich depth of maple syrup. Whether you’re hosting a holiday gathering or enjoying a quiet moment, this elegant drink brings seasonal sophistication without the buzz.

What Makes It Special?

The Maple-Pear Old Fashioned shines because of its balanced blend of familiar and seasonal flavors. Here’s what each ingredient brings to the table:

  • Lyre’s American Malt Non-Alcoholic Spirit: A robust foundation that mimics the classic bourbon warmth, offering notes of oak and caramel.
  • Pear Juice: A subtle, fruity sweetness that elevates the drink with a crisp, refreshing profile.
  • Maple Syrup: A natural sweetener with a rich, earthy depth that ties the flavors together.
  • Orange Bitters (Alcohol-Free): These add a burst of citrus and spice, enhancing the drink’s complexity without overpowering it.
  • Orange Peel and Pear Slice Garnish: Visually stunning and aromatic, these garnishes complete the drink with style.

Pairing Suggestions

This mocktail is perfect for autumnal gatherings or a Thanksgiving feast. Pair it with:

  • Savory Appetizers: Think roasted nuts, aged cheeses, or herbed crackers.
  • Main Courses: Enjoy alongside roasted turkey, glazed ham, or a hearty vegetable bake.
  • Desserts: The drink’s natural sweetness complements pecan pie, apple crisp, or spiced cookies.

Tips to Elevate Your Maple-Pear Old Fashioned

  1. Choose Fresh Pear Juice: If possible, use freshly pressed pear juice for a more vibrant, authentic flavor.
  2. Experiment with Bitters: While orange bitters add brightness, feel free to explore other non-alcoholic bitters for unique twists.
  3. Presentation Matters: Use a large, clear ice cube for a polished look and a slow melt, preserving the drink’s flavors.
  4. Maple Variations: Try grade A dark maple syrup for a more intense, caramel-like sweetness.

A Personal Reflection

The Maple-Pear Old Fashioned is more than just a drink; it’s an invitation to savor the season’s best flavors. I love how it effortlessly bridges the gap between classic and contemporary, offering a warm and inclusive experience for everyone at the table. Whether it’s the crackle of a fireplace or the laughter of friends, this mocktail feels like a celebration of life’s simple pleasures.