Non-Alcoholic Whiskey Sour
updated: 01-01-2023
Ingredients:
- 2 ounces non-alcoholic whiskey spirit (such as Seedlip)
- 3/4 ounce lemon juice, freshly squeezed
- 1/2 ounce simple syrup
- 1/2 ounce egg white (optional)
- Garnish: non-alcoholic bitters
Steps:
- Add non-alcoholic whiskey spirit, lemon juice, simple syrup and egg white, if using, to a shaker and dry-shake for 30 seconds without ice.
- Add ice and shake again until well-chilled.
- Strain into a rocks glass or a coupe.
- Garnish with 3 or 4 drops of non-alcoholic bitters.